Typical products

One of the most fascinating and rewarding adventures you can undertake on the Garda Lake is about food and wine. The peculiar and attractive combination of a sub – Alpine geographical position and a mild mediterranean climate renders it the ideal location to discover unique products, with their unique organoleptic features, a joy for one´s sight and taste.

The local inhabitants are well aware of these environmental resources, from the lakeshore to the inland, and have learned to respect and valorize these gifts; in fact, the variety and richness of their productions show the excellence of agro-alimentary goods and their love for this land.

The heralds of the Gardesan flavours are "extravergine" olive oil, wines, sweet-water fish and several fruits, especially lemons. There are also rarities and oddities like the precious truffle. The delicious surprises with their natural flavours and harmonious scents which we show you in this section come from this products and their producers´ imagination and skill.
Embracing this lifestyle, getting to know this culture and enjoying these traditions is part of an unforgettable experience.